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Name
Il Pomodorino
City
Milan
Country
IT
Currency
EUR
Description
Neapolitan pizzeria with slow-rise dough and a Mediterranean menu, with seafood pasta and buffalo mozzarella on offer. Il Pomodorino on Via Crema makes Neapolitan pizza on a long-rise dough that the restaurant describes as light and highly digestible. Alongside the pizzas the menu is Mediterranean, with seafood pasta, antipasti and buffalo mozzarella, and the kitchen emphasises fresh, seasonal produce. The room is casual and neighbourly, with outdoor seating and parking nearby. It serves lunch and dinner every day, takes bookings, and costs about EUR 10–20 for two.